Here are some ideas and recipes:
Honey Treats
Combine in bowl:
½ cup honey
½ cup peanut butter
1 cup dry milk
1 cup uncooked rolled oats
Mix by hand. Shape into balls.
Experiment by adding raisins, coconut, nuts, chocolate chips, etc.
Honey Whipped Cream
1 cup heavy whipping cream
3 Tablespoons HONEY
1 teaspoon vanilla
With an electric mixer (In a mixing bowl), beat the cream until soft peaks form (this means they stand up a little bit but then flop over). Add in honey and vanilla without over- mixing.
Caramel Apple Dip
1 8oz. package of Cream Cheese
3/4 Cup Brown Sugar
1/4 Cup Honey
1 tsp. vanilla
Mix all ingredients together and serve with your favorite apples.
Honey Punch
1 8oz. package of Cream Cheese
3/4 Cup Brown Sugar
1/4 Cup Honey
1 tsp. vanilla
Mix all ingredients together and serve with your favorite apples.
Honey Punch
1 1/2 cups honey
2 cups boiling water
2 cups orange juice1 cup lemon juice
4 cups cranberry juice cocktail
4 cups (1 quart) ginger ale
Microwave water in a glass bowl until hot. Add honey, mix. When honey and water are combined, add all other ingredients. Serve with lots of ice for a delicious punch any time of year!
Peanut Butter and Honey Sandwich
Spread peanut butter on a piece of bread (can be toasted or soft), drizzle with honey. Take it for lunch or enjoy as a super easy after-school snack!
Honey Shake-it-Up!
1 1/2 cups milk
1 1/2 cups sliced strawberries (or any other type of fruit- pick your favorite!)
1 cup vanilla or flavored yogurt
1/4 cup honey
5 ice cubes
Put all the ingredients except ice cubes in a blender, blend until thick and creamy. Drop in ice cubes one at a time and blend until smooth.
Super Fast Honey Snack
1/2 c. peanut butter
1/4 c. honey
Mix. Use as a dip for celery sticks, pretzels, or apple and pear slices.
Salad with Honey Dressing
8 cups salad greens (lettuce, spinach, whatever you like, washed and dried)
3 tablespoons olive oil
2 tablespoons balsamic vinegar
1 tablespoon honey
Salt and pepper to taste
Place the oil, vinegar, and honey in the bottom of a large bowl. Whisk with a fork. Add the salad greens and toss until they are evenly coated with the dressing. Add salt and pepper. Serve immediately- makes enough for 4 people.
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